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© UFFICIO 2020
DINNER & TAKEOUT MENU
WINE MENU
Chef
Gallery
Press
Hours/Location
SELECT PRESS
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"RECIPES: CHEF IVANA RACA"
"Labour of Love: Four Couples in the Restaurant Industry"
"Ufficio Restaurant - Brunch Goals"
"Why Ufficio’s stuffed trout is an essential Toronto dish"
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"Nobody leads the way for community and sustainability like Ufficio"
"Embracing Adversity: Ufficio"
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